Panama City Beach Cooking Class
Next Cooking Class:
COOKING WITH MIKE 2015
Deer And Beer (Or Wine)
Friday, January 23 and Saturday, January 24
$50 per person without wine pairings $75 per person with wine pairings
All prices include tax and gratuity
~ Amuse Bouche: TBD
~ First Course: Venison, Tasso and Chanterelles Over Grits
~ Second Course: Venison Ragu Pappardelle
~ Third Course: Venison Sliders
~ Dessert: Pear Tart With Bourbon Caramel
Please call for reservations: (850) 233-9000.
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- February 27 & 28 Italian
- April 17 & 18 Theme TBD
Check our calendar for more info.
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