Panama City Beach Cooking Class
Next Cooking Class:
COOKING WITH MIKE 2016
Friday, February 12 and Saturday, February 13
$50 per person without wine pairings $75 per person with wine pairings
All prices include tax and gratuity
~ Amuse Bouche: Seared Tuna With Watermelon Ponzu
~ First Course: Duo Of Asparagus Soups
~ Second Course: Honey Roasted Figs Wrapped in Prosciutto with arugula
~ Third Course: Carpetbagger Filet Mignon, Fried oysters and sauce Bearnaise
~ Dessert: Chocolate Espresso Torte
Please call for reservations: (850) 233-9000.
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