Panama City Beach Cooking Class
COOKING WITH MIKE Garlic -Friday, August 27 @ 6:00pm $35 per person (add $15 per person for wine pairings) MENU: ~ Amuse Bouche ~ First Course: Roasted Garlic Soup ~ Second Course: Shrimp Scampi ~ Third Course: Crispy Chicken With Garlic Butter ~ Dessert: Garlic and Pine Nut Brittle Please call for reservations: (850) 233-9000. Check out the action on our video page! Upcoming Classes: - September 16--Winemaker Dinner with Daniel Gehrs - September 17 and 18--Oktoberfest with optional beer pairing - October 22 and 23-- Brunch Menu - November 19 and 20-- Hors d'oeuvres Themed Menu Check our calendar for more info.
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